34º Whole Grain Crispbread

“I like 34 Degrees Crispbread for its simplicity.  The crackers complement our cheese, not overpower it.”
— Pat Ford, Cheesemaker, Beehive Cheese Co.

Sensational with:

• Cheddars and goudas
• Sliced avocado and sea salt
• Cream cheese and jam
• Justin’s Nut Butters